Daangi Red Rice - Unpolished (Maharashtra)
Daangi Red Rice - Unpolished (Maharashtra)
Daangi Red Rice - Unpolished (Maharashtra)
Daangi Red Rice - Unpolished (Maharashtra)

Monks Bouffe

Daangi Red Rice - Unpolished (Maharashtra)

Regular price Rs. 125.00 Sale price Rs. 110.00
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In India, Red Rice varieties have occupied a special position since time immemorial. May it be the Yajurveda or the Buddhist scriptures, red rice has been mentioned as a medicinal and culturally important food crop.

Our Daangi Red Rice grown by farmers in the Palghar region of Maharashtra, is one such medicinal variety grown for generations while having lost its importance along the way.

This pack of red rice while being beneficial to our body and the ecosystem, also helps preserve culture and provides a road for these farmers to establish a life away from violence.

Region/TerrainPalghar, Maharashtra, India

Colour of Kernel: Red & Brown

Dehusk Status: Unpolished

Process: Hand Pounded

Grain Size/Type: Medium

Properties: Medicinal

Directions for cooking

  • Always soak the Red Rice overnight before cooking
  • Cook the Red Rice in an open vessel, avoiding a pressure cooker
  • Useful for daily consumption, Idli-dosa batters

Nutritional & Medicinal benefits:

  • Rich in Iron
  • Rich in Fibre
  • Medicinal for diabetic patients

Ingredients: Organic Red Rice

Best before 6 months from the date of manufacturing

  • WHY DO WE NEED CHEMICALS AND PRESERVATIVES WHEN NATURAL  FOOD INGREDIENTS ARE ENOUGH
  • NO VEGANS WERE HARMED WHILE MAKING THIS PRODUCT