The Monks Bouffe Story
Our journey and our team
Monks Bouffe has been established in 2016 by 3 friends who believed that the packaged food industry in our country needs food to be served with heart and not just the mind.
We hustled, fumbled and learnt while undertaking this journey as newbies in this crazy sector. A few moved on while the core remained and Monks Bouffe kept moving ahead stronger and deeper.
Today, we are still a work in progress as are most things in life. We love the idea of collaborations and working with anyone that works from the heart while using her/his mind to compliment it.